Chefs

Chef Needed - Angus, DD11- FM Service Provider - up to £16 per hour


CBW has an Exciting opportunity for a Chef to work for an established company situated in Angus.

The successful candidate will have a proven track record as a Chef and will be able to work Immediately on a flexible basis.

Hours/Details:

  • Monday to Friday
  • 06:45am to 14:15pm
  • Contract type - Ongoing
  • Pay rate - up to £16 per hour
  • Immediate start

IMPORTANT – Please only apply if you can attend the days and times above and have a Level 2 Food and Hygiene Certificate


Requirements

NVQ Level 2 Culinary or equivalent, Food hygiene certificate – Level 2 

Key Responsibilities:
  • Effective and efficient food production in line with recipe sheets
  • Full knowledge of all menu items served
  • Management of production to ensure minimal wastage
  • Maintenance of food levels throughout all service periods
  • Maintenance of food quality and brand standards
  • Ensuring the maintenance of high hygiene and health and safety standards in line with the requirements and identify any anomalies and incidents
  • Capturing and recording all volumes consumed and overproduction
  • Assisting in the compilation of all shifts opening and closing checklists
  • Discussing ideas or improvements with line manager
  • Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
  • Undertake relevant training as required 
Please send your CV to Jordyn at CBW Staffing Solutions for more information.




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