Chef de Partie

Chef de Partie - Mayfair

We have a fantastic opportunity to work directly with an independent chef/patron—an incredibly talented mentor with a passion for culinary excellence.

Alongside a phenomenal Head Chef, they bring over a decade of experience from Michelin-level kitchens to a bold Latin-Mediterranean concept in central London.

The restaurant blends glamour, originality, and precision.

Every fixture and furnishing has been hand-selected to create a truly bespoke dining experience across the restaurant, bar, and private dining room.

Chef de Partie Benefits

• £17 per hour – 40 to 45 hours per week
• Latin-Mediterranean cuisine – lunch and dinner service
• Join a professional brigade in a high-end, fast-paced kitchen
• Central London location
• A setting that combines elegance, energy, and culinary innovation

Chef de Partie Requirements

• A passionate, reliable, and competent Chef de Partie eager to grow within a refined, food-driven kitchen
• Solid foundation and training from reputable kitchens, ideally with experience in luxury or fine dining
• Curiosity and drive to explore bold flavours and modern techniques using premium ingredients
• Strong communicator who thrives in a collaborative, high-performance team

This is more than a role—it’s an invitation to contribute to a restaurant that celebrates style, substance, and culinary artistry.